Dear Santa…Well, despite its strong commercial aspect Christmas remains a perfect occasion to gather the family around a table and spoiled your loved one (within your means of course). I must say that I hesitated a bit before starting to work on this article, as I’m really tired of all these blogs that became massive…
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If you follow me on Instagram you know that I have a thing for magazines. I always did (for the French speakers do you remember 20 ans? – yes I’m going wayyy back), and even though I’m also reading few of them online like most of us nowadays nothing beats the feeling of holding a…
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Par Antonio Malerba Aujourd’hui, j’aimerais vous parler bouffe… Très bonne bouffe. A l’occasion de l’anniversaire de ma chérie, nous avons été manger dans le restaurant San à Bruxelles. Le concept : des bols qui servent de support à l’expression gastronomique du chef Sang Hoon Degeimbre, chef doublement étoilé du restaurant L‘Air du temps à Liernu.…
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